This bread is very good and different from your normal homemade bread. Great with pasta or to dip in olive oil and balsamic vinegar. Very easy too!
1/2 teaspoon honey
3 tablespoons olive oil
2/3 cup warm water
2 cups all-purpose flour
1/2 teaspoon salt
2 tsp yeast
Place ingredients in bread machine in the order shown and select dough setting. When dough is done roll out on floured surface into a circular shape. Place on baking sheet and let rise double in size or about 40 minutes. Using your finger place dimples randomly on the surface of the bread. Drizzle 1 TBS of olive oil on top. Bake @ 400 for 15 minutes.
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1 comment:
I have never had focaccia bread that didn't have rosemary in it. This looks very interesting to me. I am going to have to come up with some awesome meal to pair this with.
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