Chocolate Banana Bread

Confession: I have started hiding bananas from my kids.  "Why", you ask?   Because of this recipe.  I LOVE this bread.  Let me describe it for you: moist, chocolaty, with a subtle banana flavor and gooey chocolate chips in each slice.  Need I say more? 

1 C. Sugar
2 Eggs
1/3 C. Oil
3 Bananas, mashed
1 tsp. Vanilla
1 1/2 C. Flour
1/2 C. Cocoa
1 tsp. Baking Soda
1/2 tsp. Salt
1 C. Chocolate Chips

Preheat oven to 350 degrees.  Grease and lightly flour 1 regular size bread pan.  Mix together all ingredients except chocolate chips until well blended.  Fold in chocolate chips and pour into prepared pan.  Bake 60-70 minutes.  Cool in pan 10 minutes before removing to cooling rack.